Egg Poriyal is a simple and quick sidedish that you can make within few minutues. You can prepare this quick stir fry even at the last...

Chow chow kootu recipe – a delicious South Indian style recipe of chayote and yellow moong lentils with coconut and spices. This is a...

Avaraikai Poriyal INGREDIENTS For Boiling Vegetable ⦁ 500 grams Avarakkai - Broad Bean ⦁ ⅓ cup Water For Tempering 2 teaspoon Peanut Oil...